On August 13, 2012 the inaugural American Craft Beer Northwest Passage tour began, and the city of Seattle welcomed us to town with a beautiful, cloudless, 84 degree day. After enjoying Steve’s backyard, copious amounts of coffee, and some amazing cinnamon rolls provided by the hostess, it was time for the team to get their butts in gear. While the BeeRV was ready to roll, packed to the gills with the essence of ACB, it was best to use a smaller vehicle to roll around town in.